Pellets Or Chips Electric Smoker

So the best advice in this case is try them out for yourself.

Pellets or chips electric smoker.

They are two relatively modern twists on the use of smoke to preserve and flavor foods. For these reasons many barbecue enthusiasts out there have left the chip tray behind. In favor of a small tube which gives off up to 4 hours or box which gives off up to 11 hours of thin blue smoke the a maze n pellet smoker. Use chips one time pellets the next and then compare.

The key with wood chips is to deny the wood of oxygen so it smolders and smokes. Smoker pellets and wood chips are two of the most accessible and popular options for smoking food. This pellet smoker is inexpensive very easy to use and provides consistent smoke. Burnt wood chips will generate a bitter smoke.

When it comes to smoking food in an electric smoker the two main wood choices are wood chips and pellets. This method also prolongs burning time. As i mentioned above the electric might run you a buck. In both cases the basic principle remains the same fire is applied to the fuel and smoke is produced.

From how wood pellets and wood chips are made to what their uses are to whether they are better for a grill or a smoker there s actually quite a fair bit to consider when you are trying to decide which is better for your purposes. Soaking wood chips in water for about 30 minutes generates steam that adds moisture and heat to the smoking process. This is where a pellet smoker comes in to play its part. However there are a couple of important differences.

In most cases it is simply a matter of taste or more exactly a combination of smoker and personal preference. Both smoking tools are great offer a naturally smoky flavor and are relatively inexpensive to purchase. The truth is there s a considerable amount of difference between wood pellets and wood chips. There is a temperature control that allows you to keep the heat in check.

A pellet smoker will cost you 1 2 pounds of pellets per hour whereas an electric only consumes 6 8 ounces per cook. Pellets run about 1 per pound so a 10 hr cook will run you 10. Wood chips burn faster than sawdust or pellets. This smoker combines all the features of an electric smoker and a propane one too.

Pellets vs wood chips. An electric smoker on the other hand requires electrical power to produce pretty much all of the heat. Others swear by pellets. Pellet smokers work a lot differently than electric smokers and the process is a bit complicated too.